Sunday, February 12, 2012

Chewy Granola Bars

This yummy recipe was loved by all in the house....I only wish Colin would have eaten more!  Maybe next time.  It is definitely a repeat.  They taste like an oatmeal cookie/ granola bar.  Yum. 

Granola Bar for Colin

2 cups Fiona's Quinoa Crunch Cereal
3/4 cup brown sugar
1/2 cup shredded organic unsweetened coconut
1 tsp cinnamon
1 cup gluten-free flour mix
3/4 cups chopped dried fruit or dehydrated fruit
3/4 teaspoon salt

1/2 cup organic canola oil
1/2 cup honey
1 egg
2 teaspoons vanilla

1.  Preheat oven to 350 degrees.
2.  Mix all the dry ingredients in a bowl.  Make a well in the center.  Add the wet ingredients.  Mix well.
3.  Press into a greased 9x13 pan.  (I grease my pan with Spectrum palm oil shortening).
4.  Bake for 15-20 minutes (or longer if you want them more crunchy).
5.  Cut them before they cool all the way.  Let cool on the counter.


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